Standing Bars in Shinagawa

42 within 12 min of a station

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   5 min · Oimachi Sta.

  Canal brewing

  Tachinomi a few minutes from Oimachi with house-brewed craft beer, home-made snacks and Sri Lankan curry. Room for about 15, cashless only. Children and strollers welcome; soft drinks available.

  Card OKPhoto: Google

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   8 min · Osaki-hirokoji Sta.

  KINGSTON JERKCHICKEN

  Jamaican tachinomi on Nakahara-kaido in Gotanda, the first physical shop of a delivery favorite. Chicken marinated in Jamaican spices, charcoal-grilled and rested overnight, is the signature. Reggae records on the turntable.

  Card OKDaytimePhoto: Google

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   4 min · Oimachi Sta.

  stand LOTI

  Wine tachinomi on the second floor in Oimachi. Georgian wines lead a worldwide list, and the Italian-trained chef-manager cooks daily dishes with Asian and South American touches.

  Cash onlyPhoto: Google

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   7 min · Oimachi Sta.

  wine stand SAMI

  Wine tachinomi 4 minutes from Oimachi. Georgian MUKADO wines, with seafood and meat small plates that change daily and are posted each morning. Occasional daytime 'hiru-sami' sessions; a sister coffee stand.

  Photo: Google

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   5 min · Oimachi Sta.

  Kokushu Bunka Shinko Sakaba -Saga-國酒文化振興酒場 -佐賀-

  Standing bar in Oimachi serving only Saga sake, kept under nitrogen in a patented server so each pour tastes freshly opened. Reopened as a new shop after a two-month break.

  Card OKPhoto: Google

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   8 min · Fudo-mae Sta.

  GRIFFON

  Small tachinomi in Shimo-Meguro near Fudomae. Natural wine with small plates, plus hand-drip coffee. Opening can run late depending on buying; days off posted monthly.

  Late nightPhoto: Google

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   5 min · Osaki-hirokoji Sta.

  Kuwabara Shoten桑原商店

  Nishi-Gotanda liquor store founded in 1915, drinking in a converted warehouse. Around 40 weekly sakes from 30ml tastes, and about 300 labels in the showcase are for sale.

  Card OKKakuuchiDaytimePhoto: Google

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   4 min · Oimachi Sta.

  Tachinomiya Bidama立ち飲み屋 ビー玉

  Small tachinomi near Oimachi Station. Japanese snacks—sashimi, sea bream ara-jiru, simmered dishes, grilled fish, nukazuke—and rice too. Bring your own water or tea as a chaser; guests are asked to keep voices down.

  Card OKLate nightPhoto: Google

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   7 min · Oimachi Sta.

  CHA OimachiCHA 大井町

  Oimachi tachinomi built around chawari, spirits cut with tea. Natural wine and craft beer too, with bistro-leaning plates like lamb bolognese and yodare chicken. Sister bars in Ebisu and Bangkok.

  Card OKLate nightPhoto: Google

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   3 min · Oimachi Sta.

  OP's Bar

  Beer tachinomi in an Oimachi alley, just 4.6 tsubo over two floors. Obsessive about Super Dry quality, with Pilsner Urquell from a dedicated tower and a rotating craft tap. No cover charge.

  Cash onlyPhoto: Google

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   2 min · Fudo-mae Sta.

  Wine shop Nipote

  Kakuuchi at an Italian-wine shop 1 minute from Fudomae. The owner tastes and picks hard-to-find labels, including Sicilian native grapes. Winemaker events and tastings; the schedule is posted weekly on Instagram.

  Cash onlyDaytimePhoto: Google

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   5 min · Oimachi Sta.

  Tachinomi 8立呑み8

  Tachinomi in the 8 Building in Higashi-Oi, Oimachi, part of the H group. Standing on floors 1–2 with a seated private room on the 3rd. Yamanashi Shingen chicken tataki with ponzu and black senmai sashimi from a local butcher are the signatures.

  Cash onlyLate nightSome seatingPhoto: Google

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   5 min · Oimachi Sta.

  Nomikuiya Kappa飲み食い屋かっぱ

  A tachinomi in Oimachi known for low prices, with spicy noodles to finish the night.

  Cash onlyPhoto: Google

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   3 min · Aomono-yokocho Sta.

  Tsurukawa鶴川

  Seafood and yakitori galore, with most things starting around 300 yen — solid tachinomi value.

  Cash onlyDaytimePhoto: Google

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   4 min · Oimachi Sta.

  Tachinomi 8 OIMACHI TRACKS立呑み8 OIMACHI TRACKS店

  Tachinomi on the 4th floor of OIMACHI TRACKS, the first mall outlet of the local H group behind 'H' and '8'. Creative Japanese dishes using Toyosu seafood and ingredients from nearby butchers and noodle makers. Counter and terrace; no reservations.

  Card OKDaytimePhoto: Google

• 

   6 min · Samezu Sta.

  StandingBar SanpachiStandingBar 三八

  Gyoza, highballs, and shochu snacks — the after-work crowd never stops rolling in at this counter-focused tachinomi.

  Cash onlyLate nightPhoto: Google

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   7 min · Oimachi Sta.

  001wine

  Italian wine specialist in Oimachi with over 300 indigenous-grape wines from Trentino to Sicily, with glasses at the counter. Owner-curated sets sold online.

  Photo: Google

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   2 min · Oimachi Sta.

  Toritaka鳥たか

  Yakitori tachinomi in the Higashi-koji yokocho 1 minute from Oimachi's east exit. The owner runs it alone and skewers everything daily. White liver is the signature, with sasami, negima, seseri and wings. Updates on X.

  Cash onlyPhoto: Google

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   3 min · Oimachi Sta.

  Musashiya Saketen武蔵屋酒店

  Classic kakuuchi vibes — crack open a can of something, grab a snack, and drink well for under ¥2,000.

  KakuuchiPhoto: Google

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   3 min · Oimachi Sta.

  Tachinomi Bar aya立ち飲みバルaya

  Standing bar in Higashi-Oi, Oimachi. Fresh-fried karaage and strong-carbonated highballs, with Tap Marché craft beers, Brooklyn Lager and Yona Yona Ale. Calls itself a lively bar; fourth anniversary November 2025.

  Cash onlyPhoto: Google

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   3 min · Samezu Sta.

  Iidaya Saketen飯田屋酒店

  A liquor-store kakuuchi where sake, skewers, and simmered motsu all run about 500 yen.

  Cash onlyKakuuchiDaytimePhoto: Google

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   2 min · Oimachi Sta.

  Oimachi Highball大井町ハイボール

  A tachinomi known for its 500-yen highball served without ice — the whole setup is built around the highball.

  Late nightPhoto: Google

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   3 min · Osaki-hirokoji Sta.

  Yakiton Buta Bancho Gotandaやきとん豚番長五反田店

  Pork-skewer tachinomi in Gotanda. Liver is the pride: liver and heart sashimi and charcoal skewers, plus Toyosu fish, raw oysters and eel. Sister shops in Kamata.

  Cash onlyPhoto: Google

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   4 min · Fudo-mae Sta.

  Sakaya

  A proper kakuuchi with handmade snacks and oden from ¥350–400, backed by an impressive lineup of drinks.

  Photo: Google

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   6 min · Oimachi Sta.

  Taishu Sakaba Koisago Oimachi Honten大衆酒場こいさご大井町本店

  Oimachi taishu sakaba open from 2pm. Each day it pairs one regional sake with one fish dish like bluefin or striped jack. Kinmiya shochu on hand; no reservations, cash only.

  Cash onlyDaytimePhoto: Google

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   4 min · Osaki-hirokoji Sta.

  Sakaba Soregashi酒場それがし

  Junmai-only sake bar in Nishi-Gotanda, three minutes from the station. Seared mackerel pressed sushi is the signature and travels as takeout, with house menchi katsu, potato salad and seasonal rice dishes. Ten-sake tasting flights.

  Cash onlyLate nightPhoto: Google

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   2 min · Ebaramachi Sta.

  Craft Beer to Nihonshu Izuya Saketenクラフトビールと日本酒 伊豆屋酒店

  A kakuuchi stocked with craft beers — great spot to sample something you've never tried before.

  Card OKKakuuchiDaytimePhoto: Google

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   5 min · Oimachi Sta.

  Ageageあげあげ

  Kushiage and kushikatsu, eaten standing up, washed down with beer, shochu, or Hoppy. Prices start at 130 yen.

  Cash onlyPhoto: Google

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   3 min · Oimachi Sta.

  Roraitei臚雷亭

  Chinese food and Hoppy for ¥1,430 — this tachinomi spot keeps the snacks coming too, with gyoza and liver to keep things moving.

  Cash onlyPhoto: Google

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   3 min · Oimachi Sta.

  Niku no Maekawa肉のまえかわ

  Run by a butcher, so the yakitori is as fresh as it gets. Self-service and starting at ¥120 — tachinomi doesn't get more casual than this.

  Cash onlyPhoto: Google

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   4 min · Oimachi Sta.

  Tachinomi Banpaiya Zemusuzakaue立呑み晩杯屋 ゼームス坂上

  Tachinomi Banpaiya at the top of James-zaka, Higashi-Oi 5-chome. Cheap stews and sashimi, open daily from midday for senbero drinking. The Oimachi branch is nearby.

  Cash onlyDaytimePhoto: Google

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   2 min · Oimachi Sta.

  Uotaka魚たか

  Seriously fresh seafood at prices that won't hurt. A regulars-only tachinomi that's nearly impossible to stumble upon.

  Cash onlyPhoto: Google

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   4 min · Oimachi Sta.

  Tachinomiya KENZO立ち飲み家KENZO

  Tachinomi in a Heiwa-koji alley 3 minutes from Oimachi. Italian small plates and Italian wine—milt pasta, hokke carpaccio, house salsiccia—plus craft gin and orange wine.

  Cash onlyLate nightPhoto: Google

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   3 min · Oimachi Sta.

  Tachinomi Banpaiya Oimachi立呑み晩杯屋 大井町

  Oimachi branch of Tachinomi Banpaiya in Higashi-Oi. Motsu-ni, cheese and other 100-yen-range plates with highballs and Hoppy, open from early afternoon.

  Cash onlyDaytimePhoto: Google

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   5 min · Musashi-koyama Sta.

  Seien盛苑

  Chinese tachinomi in Musashi-Koyama. Gyoza from a 20-year-old recipe dating to the owners' Gakugei-Daigaku restaurant, with hand-made wonton and spring rolls and hot-sour cabbage. Seats, a private room upstairs, and takeout.

  Cash onlyLate nightSome seatingPhoto: Google

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   2 min · Oimachi Sta.

  Minshu Sakaba Motsuyaki Daikoshin Oimachi Sohonten民衆酒場 もつ焼大行進 大井町総本店

  Grilled and simmered motsu from ¥130 — a taishu sakaba where you stand with a beer or Hoppy in hand.

  Card OKDaytimePhoto: Google

• 

   4 min · Togoshi Sta.

  Togoshi Ginza Bar NEKONOHITAI戸越銀座バル NEKONOHITAI

  Standing wine bar since 2011, opposite Togoshi-Ginza Onsen. A small room where many come alone, with daily Western-style small plates built on eggplant and seasonal vegetables. Opened by an ex-salaryman in a former Okinawa soba shop.

  Card OKPhoto: Google

• 

   3 min · Gotanda Sta.

  Tachinomidokoro Heso Gotanda立呑処へそ 五反田店

  Sashimi and fried bites take center stage, with oden and simmered motsu rounding things out. Prices start at a friendly ¥698.

  Card OKLate nightDaytimePhoto: Google

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   2 min · Gotanda Sta.

  Tachinomi Banpaiya Gotanda Higashiguchi立呑み晩杯屋 五反田東口

  Nikomi and cheese snacks start at just 110 yen — this senbero tachinomi keeps the good times cheap and the bar packed.

  Cash onlyDaytimePhoto: Google

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   4 min · Musashi-koyama Sta.

  Tachinomi Banpaiya Musashikoyama Honten立呑み晩杯屋 武蔵小山本店

  Sashimi from just over 100 yen, dead fresh, with senbero deals to match. Cheap tachinomi that's open for daytime drinking too.

  Cash onlyDaytimePhoto: Google

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   2 min · Musashi-koyama Sta.

  Tachinomi Banpaiya Musashikoyama Ekimae立呑み晩杯屋 武蔵小山駅前

  Tachinomi Banpaiya on the 1st floor of Park City Musashi-Koyama The Mall. Stews, sashimi, beer, sours and sake at senbero prices, from early afternoon.

  Cash onlyDaytimePhoto: Google

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   2 min · Nakanobu Sta.

  Tachinomi Banpaiya Nakanobu立ち呑み晩杯屋 中延

  Draft beer, braised motsu, and fresh fish — all priced between ¥150 and ¥500 at this no-fuss tachinomi spot.

  Cash onlyDaytimePhoto: Google