6 near Jimbocho Sta.
Part of the Kanda area. Listed by walking time from Jimbocho Station.
Jimbocho tachinomi, the second shop of seafood bar Atsumori. Meat sashimi platters and black ma-yu offal stew are the signatures; the shop suggests dropping the daily onigiri into leftover broth. Cash-on-delivery.
Photo: Google
Fresh-cut sashimi and a self-serve bar — build your perfect drink exactly the way you like it at this tachinomi.
Cash onlyPhoto: Google
A homey diner where handmade daily-special bento and senbero deals draw a different crowd at lunch and dinner.
DaytimePhoto: Google
Tokyo branch of a Hokuto, Yamanashi wine-and-book shop in Jimbocho, with a tasting bar. Wines from growers visited in person, sake, food books and Yamanashi vegetables. The owner works the shop Thursdays and Fridays.
DaytimePhoto: Google
Sake and tachinomi done right — grab a spot at the counter and enjoy a quick, satisfying round of drinks and bites.
Cash onlyDaytimePhoto: Google
Sake and Japanese wine stand on a Jimbocho back street. A certified sake taster picks regional brews to pair with fermentation-themed snacks. Beer is Coedo on draft only; no cover charge.
Cash onlyPhoto: Google