呑喰らい
Tachinomi in Ebisu-Nishi, opened December 2022 as a 'neo izakaya', in the same group as bars VIVI and Bar dritt. Late at night it becomes a diner open until morning. Has featured four Ippin sakes from Yoshikubo Shuzo.
| Mon | 16:00–6:00 |
|---|---|
| Tue | 16:00–6:00 |
| Wed | 16:00–6:00 |
| Thu | 16:00–6:00 |
| Fri | 16:00–6:00 |
| Sat | 16:00–6:00 |
| Sun | 16:00–6:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Wine and cheese tachinomi in Ebisu. Off-the-beaten-path bottles like orange wines and Italian whites, paired with cheese dishes such as blue-cheese shiitake. Tables at the back.
Card OKLate nightSome seatingPhoto: Google
Draft beer, highballs, and a solid spread of snacks — this taishu sakaba keeps portions generous and prices low.
Cash onlyLate nightPhoto: Google
Standing Chinese spot 2 minutes from Ebisu, opened autumn 2024 by Nishi-Ogikubo's Le Pont. House lemon sour and orange wine with Chinese dishes. The shop notes this location may be temporary.
Card OKLate nightDaytimePhoto: Google