Hop-Scotch Tokyo Craftbeer & Whiskey
Standing pub in Fujimi, Iidabashi. Eight taps of domestic and overseas craft beer, plus whisky and gin. All standing, non-smoking. Pints are ¥200 off until 7pm Mon–Sat, and Wednesday lunch is curry.
| Mon | 16:00–24:00 |
|---|---|
| Tue | 16:00–24:00 |
| Wed | 16:00–24:00 |
| Thu | 16:00–24:00 |
| Fri | 16:00–24:00 |
| Sat | 15:00–23:00 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
A tiny counter-bar where the owner's warmth is half the reason to visit.
DaytimePhoto: Google
Wine and cheese starting at ¥100 — a casual tachinomi spot with a laid-back kakuuchi vibe.
DaytimePhoto: Google
Small wine stand in Iidabashi: coffee by day, natural wine by night, with a focus on Japanese wines like Nagano's Terre de Ciel, whose harvest the owner joins yearly. A chef cooks hot dishes Tue–Wed. Cashless only.
Late nightPhoto: Google