SAPPORO 大助
Hokkaido sake and fresh seafood — a fine combination for a standing drink.
| Mon | 11:00–14:00 |
|---|---|
| Tue | 11:00–14:00 |
| Wed | 11:00–14:00 |
| Thu | 11:00–14:00 |
| Fri | 11:00–14:00 |
| Sat | 11:00–14:00 |
| Sun | 11:00–14:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Standing bar in Ginza 3-chome founded 1989. Asahi Jukusen on tap, with whisky, cocktails and wine. Every January 5 a lion dance visits and guests receive 5-yen coins purified at Zeniarai Benten. A sister bar in 6-chome.
Cash onlyLate nightDaytimePhoto: Google
Standing bar at Kimijimaya's Ginza shop in Ginza-Itchome, a dealer in wine, sake and shochu. Sake, wine and doburoku at the kakuuchi.
Card OKDaytimePhoto: Google
Standing wine bar in ecute EDITION under the JR Yurakucho tracks, a 2020 spin-off of the self-serve flat-rate bar nomuno. All-you-can-drink wine and pasta.
Card OKDaytimePhoto: Google