Akiba no Sakaba
アキバの酒場
Seafood tachinomi in Kanda-Sudacho. The owner works at Toyosu Market and buys the day's fish—cured and seared sawara and saba, fried monkfish—plus a sake 'gacha' where a draw picks your bottle. Saturday-only five-item platter.
Info
- Hours
17:00–22:30
Mon 17:00–22:30 Tue 17:00–22:30 Wed 17:00–22:30 Thu 17:00–22:30 Fri 17:00–22:30 Sat 16:00–21:30 Sun Closed - Nearest station
- Iwamotocho Sta. · 4 min on foot
- Address
- 東京都千代田区神田須田町２丁目１７−８ 篠田ビル 1FTap to open in Google Maps
- Website
- View on Tabelog
- Phone
- 03-6206-8854
- Payment
- CashCredit card
- Drinks
- Sake
Photos
Drinking here now? Just one photo is enough. Food, the sign, anything.
Nearby standing bars
- 3 min · Akihabara Sta.
Kushigin Akihabara串吟 秋葉原店
Standing skewer bar 1 minute from Akihabara's central gate, the first Kushigin. Liver is the specialty; chicken is prepped in-house from morning. Strong-carbonated highballs and champagne. For seats, they point you to the Kanda shop.
Cash onlyDaytimePhoto: Google
- 5 min · Iwamotocho Sta.
Akihabara Kushigin 3-gome秋葉原 串吟 3号店
Yakitori, liver, cheese — simple snacks done right, washed down with draft beer or a highball. Classic tachinomi.
Card OKPhoto: Google
- 4 min · Iwamotocho Sta.
Tachinomi Sawayoshi立ち呑み さわ好
Draft beer and sake, simple snacks, no fuss — a counter-focused spot that's just right for a quick one on the way home.
Cash onlyPhoto: Google
