6 within 12 min of Ekoda Sta.
Thai-style tachinomi in Asahigaoka, Ekoda. Thai drinks and home cooking; a Thai diner by day, a bar at night. Solo and women guests welcome. Same group as the Nerima shop.
DaytimePhoto: Google
Chuhai, craft beer, and bar snacks all land between ¥200 and ¥600 — tachinomi done right.
Cash onlyPhoto: Google
A tachinomi in Sakuradai serving Thai dishes from ¥700, run by rotating owners.
Late nightPhoto: Google
Cash-only tachinomi serving meat udon. The kind of place you can duck into without a second thought.
Cash onlyPhoto: Google
Yakitori spot at Ekoda's south exit. Domestic chicken over charcoal—sasami sashimi, seared 'kiwami' liver and the signature mega-Hoppy—plus seasonal chicken-broth hotpot. Sake, highballs and draft beer; a year-end lottery.
Card OKDaytimePhoto: Google
Yakitori stand and take-out shop near Ekoda. Spun off from Himeji's Matsumoto, it grills with a light sauce topped up for half a century. May close early when the chicken runs out.
Card OKDaytimePhoto: Google
Yakitori, simmered motsu, cheese, and more — hearty stall-style tachinomi with snacks from ¥350.
Late nightPhoto: Google
Bargain tachinomi where a senbero is easily doable — fresh sashimi and salt-cured cheese keep things interesting.
Cash onlyDaytimePhoto: Google
Yakiton is the whole menu here, and it pairs perfectly with a highball. Cash-on keeps things easy — just drop in when you feel like it.
Late nightPhoto: Google
Tachinomi in Saginomiya. Daily snacks around ¥380, like smoked-daikon potato salad, sansho shirataki and Okinawan pork-and-egg, with the day's staff announced each morning.
Late nightPhoto: Google
Local-sake specialist 4 minutes from Saginomiya's north exit, marked by a mikoshi. Over 300 sakes kept at −5°C in a walk-in cooler you browse yourself, plus about 120 shochus. Taste before buying at the kakuuchi.
DaytimePhoto: Google
Same fish supplier as Ginza Kyubey, sashimi from ¥500. Outstanding quality for the price.
Cash onlyLate nightPhoto: Google
Over 150 craft beers plus sake, every bottle chosen with care by the owner. A tachinomi worth trusting.
Photo: Google
Genmaicha highballs and spicy food done right — and the tea-based drinks go well beyond just one or two options.
Cash onlyPhoto: Google
Sake tachinomi in Toritsu-Kasei, opened May 2020 by an owner in his thirties. Labels change weekly, sake from 400 yen and snacks from 200. Sister shop Nihonshu Stand Sakkuri near Toshimaen.
Cash onlyLate nightPhoto: Google