上荻一丁目酒場
Three-tsubo tachinomi three minutes from Ogikubo west exit. House chashu is the signature, with green-pepper salad and a Kinmiya ponzu sour. A private tatami room for 6–8 upstairs, booked a day ahead.
| Mon | 17:00–26:00 |
|---|---|
| Tue | 17:00–26:00 |
| Wed | 17:00–26:00 |
| Thu | 17:00–26:00 |
| Fri | 17:00–26:00 |
| Sat | 15:00–26:00 |
| Sun | 15:00–26:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.