西巣鴨 Stand YaoyaBal
Vegetable-forward bar on the 2nd floor of a back-street building 3 minutes from Nishi-Sugamo. Dishes like cheese-mapo eggplant, with all-you-can-drink plans from 1,000 yen for two hours. Reopened September 2026.
| Mon | Closed |
|---|---|
| Tue | 17:00–24:00 |
| Wed | 17:00–24:00 |
| Thu | 17:00–24:00 |
| Fri | 17:00–24:00 |
| Sat | 17:00–24:00 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Ticket system, everything ¥350. Sashimi, fried bites, even made-to-order steak — this tachinomi has your drinking food covered.
Cash onlyDaytimePhoto: Google
Seven-seat tachinomi in an alley by JR Itabashi Station. Pickle sours are the signature, with a focus on sake and natural wine. Offal sashimi and small sashimi platters for solo drinkers. Cash only.
Cash onlyLate nightPhoto: Google