ひととなり
Tachinomi in Kotobuki 3-chome by Tawaramachi. Downtown staples—three-chilled Hoppy, Akaboshi, Kinmiya, Baisu—with stew, potato salad and curry. Sake too. Days off posted monthly as a calendar.
| Mon | Closed |
|---|---|
| Tue | 17:00–23:00 |
| Wed | 17:00–23:00 |
| Thu | 17:00–23:00 |
| Fri | 17:00–23:00 |
| Sat | 17:00–23:00 |
| Sun | 17:00–22:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
A liquor-store kakuuchi that also pulls coffee — you pick your poison, standing.
Cash onlyKakuuchiDaytimePhoto: Google
Tachinomi in Tawaramachi, Asakusa. Sake and creative Japanese dishes, with limited sakes sourced via a Toyama liquor shop. Seats at the back for a slower drink. Sister shop: sushi restaurant Komurasaki in Kuramae.
Cash onlySome seatingPhoto: Google
Kakuuchi at the long-established Sagamiya Honten in Asakusa. Natural wines made without pesticides or preservatives from France, Germany, Italy, Slovenia and more, tasted for 500 yen.
Cash onlyDaytimePhoto: Google