江戸っ子
Original small-plates tachinomi where cheese and highballs come cheap. Opens early, so lunch drinking is fair game.
| Mon | 15:00–22:00 |
|---|---|
| Tue | 15:00–22:00 |
| Wed | 15:00–22:00 |
| Thu | 15:00–22:00 |
| Fri | 15:00–22:00 |
| Sat | 14:30–22:00 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Fresh fish, tempura, simmered dishes — the seafood menu changes daily, and you enjoy it all standing at the counter.
DaytimePhoto: Google
Wine bar under the tracks at Ayase east exit, opened in late 2024. House-smoked salmon and chicken galantine lead, with fresh pasta and squid-ink risotto. A six-seat terrace welcomes dogs.
Photo: Google