磯貝酒店
Beer, highball, kakuuchi classics — the snacks are made for the drink, and the hours stack up easy here.
| Mon | 16:00–20:30 |
|---|---|
| Tue | 16:00–20:30 |
| Wed | 16:00–20:30 |
| Thu | 16:00–20:30 |
| Fri | 16:00–20:30 |
| Sat | 16:00–20:30 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Wine and a bite from ¥1,500 — a casual tachinomi easy to duck into anytime.
DaytimePhoto: Google
Standing bar attached to a grocery in Yamabukicho, Edogawabashi. Natural wine leads, with AJB craft beer, Yanagita shochu and mitosaya liqueurs, alongside bread, goods and books. Hours posted monthly.
DaytimePhoto: Google
Izakaya in a postwar wooden house three minutes from Kagurazaka Station. The earthen-floor entry is the standing bar: sake and beer from ¥400, snacks like smoked mackerel and beef tendon stew from ¥300. Kamameshi courses in the tatami room.
Card OKPhoto: Google