Deguchiya
Standing bar at Deguchiya, a liquor shop founded 1933 between Ikejiri-Ohashi and Nakameguro. Wine-led with shochu, sake, craft beer and cheese; Makiko Kanai's 'Makikore' wines are the push. Themed tastings almost monthly.
| Mon | 12:00–21:00 |
|---|---|
| Tue | 12:00–21:00 |
| Wed | 12:00–21:00 |
| Thu | 12:00–21:00 |
| Fri | 12:00–21:00 |
| Sat | 12:00–21:00 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Wine, craft beer, and kakuuchi — all enjoyed standing up, with a solid lineup of snacks to match.
Card OKPhoto: Google
Tachinomi on the 1st floor of Yamashita Building in Kami-Meguro, 4 minutes from Nakameguro's west exit. Sashimi and seafood with sake, including flights. Calls itself a back-street Nakameguro standing izakaya; solo drinking encouraged.
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Kakuuchi at the Nakameguro shop of Isego Honten, a liquor merchant founded 1706, opened 2015. Paid tastings of sake, shochu, liqueur and wine from a stock of over 800; bottles are temperature-controlled in the warehouse.
Card OKDaytimePhoto: Google