Caliquors Tokyo | キャリカーズトーキョー
Drink-and-buy liquor shop in Kanda-Konyacho, 2 minutes from Kanda's east exit. Owner Shiraishi's craft beer, natural wine and sake at the kakuuchi with snacks. Frequent brewery events; solo guests welcome.
| Mon | 15:00–23:00 |
|---|---|
| Tue | 15:00–23:00 |
| Wed | 15:00–23:00 |
| Thu | 15:00–23:00 |
| Fri | 15:00–23:00 |
| Sat | 15:00–23:00 |
| Sun | 15:00–23:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
Sake bar on the third floor in Kanda Kitanorimonocho. The owner, who also helps at the Tsukiji fish market, pours new-wave breweries like Ome's Towa and Oga's Ine to Agave alongside seasonal seafood.
Cash onlyPhoto: Google
Kanda standing bar that is a coffee shop on weekday mornings and a bar from 2pm. Homemade snacks lead: sake-steamed Kujukuri clams, house roast beef and a vegetable-heavy offal stew.
Card OKDaytimePhoto: Google
Simmered dishes, sashimi platters, and a solid sake lineup — all around 1,000 yen. The fried stuff is worth a look too.
Cash onlyKakuuchiDaytimePhoto: Google