酒 焼売 肴 クボタストア
Shumai, fried bites, sashimi, cheese — a tachinomi where the snacks are plentiful and start at just 100 yen.
| Mon | 17:00–24:00 |
|---|---|
| Tue | 17:00–24:00 |
| Wed | 17:00–24:00 |
| Thu | 17:00–24:00 |
| Fri | 17:00–24:00 |
| Sat | 17:00–24:00 |
| Sun | Closed |
Drinking here now? Just one photo is enough. Food, the sign, anything.
U-shaped-counter tachinomi two minutes from Asagaya south exit that calls itself the neighborhood's guide. House lemon sour steeped over a month in Kinmiya and Cointreau; small plates from ¥390. No cover, groups of three max.
Late nightPhoto: Google
The 'back room' kakuuchi at Mitsuya liquor store in Minami-Asagaya. Buy at the counter and drink in a narrow gap in the warehouse; rotating draft beer and brewery tastings. Birthplace of the traveling sushi counter Sushikawa.
Cash onlyDaytimePhoto: Google
Asagaya tachinomi with ¥300 Torys highballs and 20 sours at a flat ¥350; bottled Black Label is chilled in ice water, dobu-zuke style. Ramen and abura-soba round out the menu.
Cash onlyLate nightDaytimePhoto: Google